Category: Classic Recipes

Classic Recipes, Sauces & Dressings, x Gluten Free x

Tofu Steak Béarnaise

The classic steak béarnaise, made VEGAN! Sharing is caring! About French cuisine French cuisine and cooking is considered the backbone of many cuisines across the Western world. The influence and appreciation of classical cooking techniques are legendary. French cuisine is sophisticated but can be intimidating for a beginner to learn. In culinary school, I was […]

Classic Recipes, Seitan

Blue Cheese – Apple Stuffed Seitan Roulades with Roasted Pumpkin Risotto & Candied Walnuts

Festive pumpkin risotto with stuffed seitan roulades and candied walnuts. Food is rarely completely new, but reworking’s of things makes your bellies and taste buds go YUM. This recipe is packed with autumn and winter flavours. I made this dish last year, and since everybody loved it so much, I’m reposting it now. And this […]

Classic Recipes, Seitan

Lemon – Rosemary No-Chicken Cutlets

Juicy and tender no-chicken seitan with lots of lemon & rosemary flavour. Go from thinking “what’s-for-dinner?” to “an easy peasy meal” with this delicious lemon – rosemary no-chicken recipe. And there are lots of reasons why… To start with, they’re super delicious. The combination of moist and tender seitan cutlets, bright, fresh lemon and fragrant […]